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Rye flour is used for breads, and uses yeast for the leavening agent. Because of its low protein, it is rarely used alone, but requires the use of a white bread flour added.
5lbs.
Great products. Fresh and Clean. Taste the difference. Fantastic service.
High quality, local sourcing, clean packaging, quick delivery.
will be order again ,the rye flour is a great mixture for my sourdough starter when feeding it .
Always a pleasure doing business with the Weisenberger folks! All of their products are wonderful and my order for pick-up is always right!
This is wonderful rye flour. The bread I made was awesome. I will buy again.
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